Oatmeal Chocolate Chip Cookies

Oatmeal Chocolate Chip Cookies

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Ingredients

  • 1 C. Shortening
  • 3/4 C. Brown Sugar
  • 3/4 C. White Sugar
  • 2 Eggs
  • 1 t. Vanilla
  • 1 t. Baking Soda in 1 t. Hot Water
  • 1 t. Salt
  • 1 1/2 C. Flour
  • 2 C. Oatmeal (Old Fashioned 5 min. type)
  • 1 Pkg. Chocolate Chips (or less)

Instructions

  1. Beat first 5 ingredients together with an electric mixer until well blended.
  2. Stir in soda and water.
  3. Gradually stir in flour, then oats, then chips.
  4. (I usually form into 3 rolls, wrap in Saran and refrigerate overnight)
  5. Bake at 350 for about 10 min.
  6. (They can be baked 'til crisp but are extra nice when a bit chewy in the middle)
  • 1 C. Shortening
  • 3/4 C. Brown Sugar
  • 3/4 C. White Sugar
  • 2 Eggs
  • 1 t. Vanilla
  • 1 t. Baking Soda in 1 t. Hot Water
  • 1 t. Salt
  • 1 1/2 C. Flour
  • 2 C. Oatmeal (Old Fashioned 5 min. type)
  • 1 Pkg. Chocolate Chips (or less)

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