See’s Fudge

See’s Fudge

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Ingredients

  • 3 (6 oz.) pkg. chocolate chips
  • 1 pt. marshmallow cream
  • 1/2 lb. butter
  • 2 t. vanilla
  • 2 c. chopped walnuts
  • 4 1/2 c. sugar
  • 1 can evaporated milk

Instructions

  1. Mix together first 5 ingredients.
  2. Do not cook! Boil sugar and evaporated milk briskly for 9 minutes.
  3. Add to first mixture and mix well.
  4. Pour into 9x13 inch buttered pan.
  5. Refrigerate.
  • 3 (6 oz.) pkg. chocolate chips
  • 1 pt. marshmallow cream
  • 1/2 lb. butter
  • 2 t. vanilla
  • 2 c. chopped walnuts
  • 4 1/2 c. sugar
  • 1 can evaporated milk

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