Albondigas Soup

Albondigas Soup

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Ingredients

  • Meatballs - make first
  • 1-2 lbs. raw hamburger
  • 1 finely diced onion
  • 1 finely diced Serrano pepper
  • 1/2 finely chopped tomatoe
  • 1+ Progresso Italian flavored bread crumbs
  • 1-2 eggs
  • pinch of cumin
  • pepper
  • seasoning salt
  • garlic salt/garlic
  • Soup mixture
  • 1-3 15 oz. tomato sauce, I like Hunts
  • 1 - chopped onion
  • 1 - can Green Giant Niblet corn, or you can take fresh corn off of cob and use this, it is very good
  • 2-3 sm zuccini
  • fresh chopped green beans - to your taste
  • 1-2 large cans chopped tomatos
  • 1 head of cabbage
  • handful of sm seashell noodles
  • 1 of the small dark green chiles, they are long and narrow but only about three inches in length
  • 1-3 t. Tiger sauce
  • dash of Tabasco sauce
  • pepper, seasoning salt, garlic salt or garlic to taste *

Instructions

  1. Meatballs
  2. Mix all of the above ingredients.
  3. Take enough meat to make size of meatballs you like and pack tight, rolling into ball.
  4. Drop into cold water.
  5. I usually fill my pot 1/3 full of water then drop meatballs in.
  6. Turn on burner and start letting come to boil...in the meantime.
  7. Sauce
  8. Put all of these items into the water and meatballs, but leave the cabbage out until later.
  9. (This is actually like a veggie soup, so you can add anything that you like in soups. Sally taught me to add a few macaroni to my soups, they make them fun - and good.)
  10. Start by adding only one can of tomato sauce at a time. It will taste watery until you get the right amount.
  11. It gets a zing to it when it is good.
  • Meatballs - make first
  • 1-2 lbs. raw hamburger
  • 1 finely diced onion
  • 1 finely diced Serrano pepper
  • 1/2 finely chopped tomatoe
  • 1+ Progresso Italian flavored bread crumbs
  • 1-2 eggs
  • pinch of cumin
  • pepper
  • seasoning salt
  • garlic salt/garlic
  • Soup mixture
  • 1-3 15 oz. tomato sauce, I like Hunts
  • 1 - chopped onion
  • 1 - can Green Giant Niblet corn, or you can take fresh corn off of cob and use this, it is very good
  • 2-3 sm zuccini
  • fresh chopped green beans - to your taste
  • 1-2 large cans chopped tomatos
  • 1 head of cabbage
  • handful of sm seashell noodles
  • 1 of the small dark green chiles, they are long and narrow but only about three inches in length
  • 1-3 t. Tiger sauce
  • dash of Tabasco sauce
  • pepper, seasoning salt, garlic salt or garlic to taste *

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