Banana Lover’s Flourless Pancakes – 1 serving, 1 point
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Ingredients
- banana(s) - 2 medium, ripe, divided, 0 Points
- egg(s) - 3 large, beaten 0 Points
- vanilla extract, 1/2 tsp, 0 Points
- baking powder, 1/4 tsp, 0 Points
- ground cinnamon 1/8 tsp,0 Points
- ground nutmeg, 1 pinch, 0 Points
- cooking spray - 4 spray(s), 0 Points
- powdered sugar, 2 tsp, 1 Point
- fresh blueberries, 1/2 cup(s), 0 Points
- Array
Instructions
- Instructions
- Mash 1 ½ bananas in a medium bowl; slice remainder of banana and set aside slices. Whisk eggs, vanilla, baking powder, cinnamon, and nutmeg into bowl with bananas until blended.
- Coat a large nonstick skillet with cooking spray; set over medium heat. Spoon 2 Tbsp batter for each pancake into skillet. (You may need to do this in 2 batches.) Cook over medium heat until edges are set and bottoms are golden, about 1 minute. Carefully flip pancakes with a thin spatula and cook on other side until bottoms are golden, about 1 minute.
- Serve pancakes topped with berries, reserved sliced bananas and dusted with powdered sugar.
- Array
- banana(s) - 2 medium, ripe, divided, 0 Points
- egg(s) - 3 large, beaten 0 Points
- vanilla extract, 1/2 tsp, 0 Points
- baking powder, 1/4 tsp, 0 Points
- ground cinnamon 1/8 tsp,0 Points
- ground nutmeg, 1 pinch, 0 Points
- cooking spray - 4 spray(s), 0 Points
- powdered sugar, 2 tsp, 1 Point
- fresh blueberries, 1/2 cup(s), 0 Points
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