Danish Puff
No images yet!
Log in to upload images!
Ingredients
- 1 c. flour
- 1/2 c. butter
- 1/4 t. salt
- 3 T. water
- Array
Instructions
- Mix ingredients crumbling together like pie crush. Press into jelly roll pan.
- Spread mixture below over the crust. Bake as directed, cool and frost.
- Cut in squares to serve.
- Part 2:
- Bring to boil 1 c. water and 1/2 c. butter.
- Add 1 t. almond extract, 1 cup flour all at once.
- Beat until smooth. Add 3 eggs and beat together.
- Bake 350 degrees 55-60 minutes.
- Frost with butter and powdered sugar icing, add chopped nuts.
- 1 c. flour
- 1/2 c. butter
- 1/4 t. salt
- 3 T. water
Recipe Notes
Use this space to write down notes about this recipe when you are making it!
Something wrong with this recipe? Report it here.
Discussion
There are no comments at this time.
Be the first to start the discussion by filling out the comment form.