Dungeness Crab from the Hood Canal
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Ingredients
Instructions
- Bring pot of water with a teaspoonful of oil to a boil and then put the cleaned crab in. When it comes to a boil again, then set the timer for ten minutes. Then, remove crab, cool them quickly under cold water and then put them in a big baggie with a smaller baggie of ice. Chill thoroughly.
- Do not cover pot while it is boiling rapidly or it will overflow and make a mess!
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