French Dressing

French Dressing

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Ingredients

  • 1 bottle catsup
  • 1 1/2 c. oil
  • 1 T. horseradish
  • 2 T. Worcestershire
  • 1/3 c. sugar
  • 1 1/2 t. salt
  • 1/4 t. pepper
  • 1/4 c. vinegar
  • garlic to taste, flakes or fresh

Instructions

  1. Mix thoroughly. We like it on just lettuce too!
  • 1 bottle catsup
  • 1 1/2 c. oil
  • 1 T. horseradish
  • 2 T. Worcestershire
  • 1/3 c. sugar
  • 1 1/2 t. salt
  • 1/4 t. pepper
  • 1/4 c. vinegar
  • garlic to taste, flakes or fresh

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