Brown Sugar Squares
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Ingredients
- 1/2 c. shortening
- 1 1/2 c. brown sugar, divided
- 1 c. flour
- 2 eggs, beaten
- 2 T. flour
- 1/2 t. baking powder
- 1/4 t. salt
- 1 t. vanilla
- 1/2 c. flaked coconut
- 1 c. chopped pecans, fine
Instructions
- Cream shortening.
- Add 1/2 c. brown sugar and beat well.
- Add 1 c. flour working with a wooden spoon till crumbly.
- Spread in an 8" pan, pressing down evenly.
- Bake 300°For 25 minutes or until it browns.
- Combine remaining 1 c. brown sugar and eggs.
- Beat well.
- Combine 2 T. flour, baking powder, salt and stir in remaining ingredients.
- Spread over baked layer and bake 350 degrees 30 minutes.
- Cool and cut into squares.
- Can be doubled using a 9 x 13 pan.
- 1/2 c. shortening
- 1 1/2 c. brown sugar, divided
- 1 c. flour
- 2 eggs, beaten
- 2 T. flour
- 1/2 t. baking powder
- 1/4 t. salt
- 1 t. vanilla
- 1/2 c. flaked coconut
- 1 c. chopped pecans, fine
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