Flank Steak Marinade

Yum!

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Ingredients

  • 1 1/3 c. salad oil
  • 3/4 c. soy sauce
  • 1/4 c. worchestershire sauce
  • 1/2 c. wine vinegar
  • 3 tsp dry mustard
  • 1 T. pepper
  • 1 1/2 tsp dry parsley
  • dash garlic

Instructions

  1. Mix and marinate in a sealed Zip-Lock bag overnight
  • 1 1/3 c. salad oil
  • 3/4 c. soy sauce
  • 1/4 c. worchestershire sauce
  • 1/2 c. wine vinegar
  • 3 tsp dry mustard
  • 1 T. pepper
  • 1 1/2 tsp dry parsley
  • dash garlic

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