Chicken salad

Yum!

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Ingredients

  • Chicken in a can, drained
  • Finely chopped lettuce
  • Dill pickle (small amount 1 or less per can),
  • Red onion
  • Little bit of brown mustard
  • Little bit of honey mustard to taste
  • Salt/Pepper
  • Chopped walnuts (any nut)
  • Grapes halfed or cran-raisins (optional)

Instructions

  1. Great served on Croissant.
  2. I made this the day prior and added my nuts the day of.
  3. I made a second batch the next day and ate for 3 days and nuts were still crunchy.
  • Chicken in a can, drained
  • Finely chopped lettuce
  • Dill pickle (small amount 1 or less per can),
  • Red onion
  • Little bit of brown mustard
  • Little bit of honey mustard to taste
  • Salt/Pepper
  • Chopped walnuts (any nut)
  • Grapes halfed or cran-raisins (optional)

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