Chocolate Sauce for Ice Cream

Yum!

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Ingredients

  • 1 c. Hershey's cocoa
  • 1 c. heavy cream
  • 1 c. sugar
  • 1/2 c. brown sugar
  • dash salt
  • 1 T. vanilla

Instructions

  1. Melt all in double boiled.
  2. Then add 1 stick of butter and stir till dissolved.
  3. Cool.
  4. Will solidify but refrigerate.
  5. Array
  • 1 c. Hershey's cocoa
  • 1 c. heavy cream
  • 1 c. sugar
  • 1/2 c. brown sugar
  • dash salt
  • 1 T. vanilla

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