Chutney

Chutney

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Ingredients

  • 1 1/2-2 c. apples, peeled and chopped
  • 2 bags cranberries
  • Add 2 c. brown sugar
  • 2 c. water
  • Then add
  • 1 c. white vinegar
  • 3 cloves garlic
  • 1 onion, chopped
  • 1/4 t. cardamom
  • 1/2 t. cinnamon
  • 1/2 t. nutmeg
  • 1/4 t. salt and pepper
  • 1/4 t. allspice

Instructions

  1. Mix all together and bring to boil.
  2. Reduce to simmer and cook one more hour.
  3. Great with turkey and ham.
  • 1 1/2-2 c. apples, peeled and chopped
  • 2 bags cranberries
  • Add 2 c. brown sugar
  • 2 c. water
  • Then add
  • 1 c. white vinegar
  • 3 cloves garlic
  • 1 onion, chopped
  • 1/4 t. cardamom
  • 1/2 t. cinnamon
  • 1/2 t. nutmeg
  • 1/4 t. salt and pepper
  • 1/4 t. allspice

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