Hawaiian Chicken
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Ingredients
- 4 chicken breasts
- 1 c. flour
- 2 t. salt
- 2 t. celery salt
- 1/2 t. garlic salt
- 1/2 t. nutmeg
- 1/2 c. soy sauce
- 1 large can pineapple chunks
Instructions
- Preheat over to 350.
- Combine all dry ingredients in a ziplock bag.
- Shake chicken breasts in dry mixture.
- Brown chicken breasts.
- Place browned chicken breasts in a 9 x 9 Pyrex and pour soy sauce/pineapple juice mixture over the chicken (retain pineapple chunks for adding later).
- Bake for 45 min covered.
- Add pineapple chunks and bake for 10 minutes, uncovered.
- 4 chicken breasts
- 1 c. flour
- 2 t. salt
- 2 t. celery salt
- 1/2 t. garlic salt
- 1/2 t. nutmeg
- 1/2 c. soy sauce
- 1 large can pineapple chunks
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