Huckleberry Cobbler

Yum!

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Ingredients

  • 1 box butter recipe yellow cake mix
  • 3/4 c. butter
  • 1 c. finely ground pecans
  • 1 c. quick-cooking oatmeal
  • 1 T. cinnamon
  • 1 1/2 c. fresh or frozen huckleberries

Instructions

  1. Preheat oven to 350°.
  2. Mix first five ingredients until crumbly.
  3. Put half the mixture in the bottom of a 13- by 9-inch baking pan (sprayed with cooking oil) and pat down.
  4. Distribute huckleberries over bottom layer.
  5. Sprinkle remaining crumb mixture over the top and pat lightly.
  6. Bake 30 minutes or until lightly browned.
  7. Serve with whipped cream or ice cream.
  • 1 box butter recipe yellow cake mix
  • 3/4 c. butter
  • 1 c. finely ground pecans
  • 1 c. quick-cooking oatmeal
  • 1 T. cinnamon
  • 1 1/2 c. fresh or frozen huckleberries

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