Slushy Three-Fruit Punch

Slushy Three-Fruit Punch

No images yet!

Log in to upload images!

Yum!

Your make has been saved. You can view it anytime in your profile. Close this box to continue browsing or add a few details about your dish below.

Sorry. You must be logged in to view this form.

Log In

Forgot Password

Ingredients

  • 12 oz. frozen oj concentrate
  • 12 oz. frozen lemonade concentrate
  • 6 c. water
  • 46 oz. pineapple juice
  • 33 oz. ginger ale, chilled

Instructions

  1. Combine water and juices. Freeze leaving 1" head room. May store up to 1 month.
  2. To serve: partially that juice mixture at room temp about 5 hurs. Place in punch bowl and break up with fork. Add ginger ale.

Notes

Original recipe calls for 1 c. sugar but it is not needed
Triple recipe for 50 people

  • 12 oz. frozen oj concentrate
  • 12 oz. frozen lemonade concentrate
  • 6 c. water
  • 46 oz. pineapple juice
  • 33 oz. ginger ale, chilled

Recipe Notes

Use this space to write down notes about this recipe when you are making it!

Something wrong with this recipe? Report it here.

Leave a Comment

Discussion

There are no comments at this time.

Be the first to start the discussion by filling out the comment form.