Summer Squash Casserole

Summer Squash Casserole

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Ingredients

  • 6 c. summer squash, sliced
  • 1 diced onion
  • 1/2 green pepper
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 box, Stove top
  • 1/2 c. melted butter

Instructions

  1. Steam the first three ingredients for 6 minutes and drain.
  2. Add soup and sour cream.
  3. Prepare Stove Top dressing.
  4. Layer:
  5. Bottom: 1/2 dressing mix
  6. Middle: vegetable mixture
  7. Top: remainder of dressing mix
  8. Sprinkle top with grated cheese and fresh basil.
  9. Bake casserole at 350 degrees for 30mintues or until cheese is bubbly.
  • 6 c. summer squash, sliced
  • 1 diced onion
  • 1/2 green pepper
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 box, Stove top
  • 1/2 c. melted butter

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