Turkey Meatloaf

Turkey Meatloaf

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Ingredients

  • 2.5 lb. lean ground turkey
  • 2 large egg(s)
  • 1/2 c. grated carrot
  • 1/2 onion chopped
  • 4 t. Porterhouse house seasonings (from Taylor's)
  • 1/2 c. seasoned bread crumbs
  • 1/2 c canned tomato sauce
  • 1/2 c. barbeque sauce
  • Last 5 minutes: 2-3 T. ketchup on top

Instructions

  1. Beat egg. Mix everything together, except reserved ketchup.
  2. Form into a loaf on a baking sheet. DO NOT BAKE THIS IN A LOAF PAN!
  3. Bake at 350 for 1 hour.

Notes

Makes 16 3.5 oz. servings = 2 points

  • 2.5 lb. lean ground turkey
  • 2 large egg(s)
  • 1/2 c. grated carrot
  • 1/2 onion chopped
  • 4 t. Porterhouse house seasonings (from Taylor's)
  • 1/2 c. seasoned bread crumbs
  • 1/2 c canned tomato sauce
  • 1/2 c. barbeque sauce
  • Last 5 minutes: 2-3 T. ketchup on top

Recipe Notes

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